FRESNO, Calif., June 2, 2017---The U.S. International Trade Commission (USITC) determined today, by a unanimous vote of 5 to 0, that revoking the U.S. antidumping duty order on imports of raw in-shell pistachios from Iran would be likely to lead to continuation or recurrence of material injury to the U.S. pistachio industry within a reasonably foreseeable time.
FRESNO, CA – March 5, 2018 – Pistachio growers and processors create nearly $3.6 billion in economic output in the state of California, generating jobs and spending across multiple sectors of the state’s economy, according to a new economic impact study announced today at the 11th Annual Pistachio Industry Conference today by American Pistachio Growers.
CHICAGO – October 24, 2017 – Results of a new study among pregnant women with impaired glucose intolerance during gestation (GIGT) or gestational diabetes mellitus (GDM)—commonly known as gestational diabetes—show that eating pistachios may help manage blood sugar levels. The study is the first to evaluate the glucose response after consumption of pistachios in pregnant women with GDM or GIGT.
FRESNO, CA – January 23, 2018 — Three recent studies are giving pistachio lovers new reasons to reach for a handful of nuts while at work, and in particular, pistachios. Adding to an increasing volume of research around the health benefits of pistachios, one study and a national survey in the U.S. suggest a snack of pistachios might boost brain power and concentration levels at work.